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                    食品科學與工程
                    已發表論文:
                    1. Ping Shao*, Jiang Yu, Hangjun Chen, Haiyan Gao. Development of microcapsule bioactive paper loaded with cinnamon essential oil to improve the quality of edible fungi.Food Packaging and Shelf Life[J].2021,27:100617-100626.

                    2. iaoyu Ni, Jiahao Yu, Ping Shao*, Jiang Yu,et al. Preservation of Agaricus bisporus freshness with using innovative ethylene manipulating active packaging paper.Food Chemistry[J].2021,345:128757-128767.

                    3. 邵平*,于江,陳杭君,郜海燕,黃小雷. 食品包裝涂布紙生物聚合物基質分類及應用[J].食品與發酵工業,2020,46(02):286-292.


                       

                    聯系方式:

                    yujiang@qibebt.ac.cn



                    上一篇: 薛宇

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